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Carnitas' Snack Shack

Carnitas' Snack Shack

(Adesso chiuso)
Ristorante americano e Birreria all'aperto$$$$
North Park, San Diego
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  • Kartik S.icona di cuore sull'immagine utente
    Kartik SathappanLuglio 3, 2016
    We got the Julienne and shack fries. The burger had some fried pork, cheese, lettuce, and a some kind of carrot aioli- it was phenomenal. The fries were a little soggy but the bacon ketchup was great!
  • Sarah P.icona di cuore sull'immagine utente
    Sarah PaineAgosto 11, 2014
    Don't let the line scare you! I timed it because I'm anal like that -- 31 mins from far back of the line until food was served, and we hardly noticed because this ginger beer was so very good :)
  • Charm B. T.icona di cuore sull'immagine utente
    Charm B. TrippinLuglio 29, 2016
    I had two mouthwatering and porky tacos: carnitas and carnitas hash, a Friday secret menu special. The carnitas was perfect on its own, so skip the hash unless you want a half potato-half pork taco.
  • Lyndsi W.icona di cuore sull'immagine utente
    Lyndsi WinerSettembre 10, 2014
    Cute little back eating area, their pork belly is to die for and their carnitas tacos are delish too! It's open fairly late for all you late night munchers!
  • echoicona di cuore sull'immagine utente
    echoLuglio 24, 2016
    Must get the pork belly app! Crispy and glazed to perfection. Also get the pork curry fries (Sunday special)... It's so goddamn beautiful in every way 👍
  • Suzie
    SuzieAgosto 11, 2014
    A must try if you're visiting SD. Parking can be tricky since it's only street, and lines can be long. Looks like they like to change their menu every so often (daily?), so there always something new!
  • Klement A.icona di cuore sull'immagine utente
    Klement AinsworthGennaio 10, 2016
    Carnitas Snack Shack - Totally worth the line. Pig in all its delicious glory and lots of local beer to boot… Woot! But you get 4 stars cause I returned a salty sammy and the owner gave me attitude.
  • San Diego Reader
    San Diego ReaderOttobre 16, 2012
    There’s always at least one meat-free dish, such as the Stuffed Tomato (stuffed with potato, onion, corn, carrot, zucchini, and more).
  • Jeff C.icona di cuore sull'immagine utente
    Jeff CarrollGennaio 4, 2015
    The entire menu is solid they source local, fresh ingredients which you can taste in each bite. Be sure to check out their daily specials, too, today was clam chowder and nachos both on point!
  • Alex H.icona di cuore sull'immagine utente
    Alex HennesseyNovembre 9, 2015
    Triple Threat (carnitas, fried pork loin, bacon, aioli, some kind of relish) is insane deliciousness and will take ten years off your life expectancy
  • Tom S.icona di cuore sull'immagine utente
    Tom SpruceNovembre 6, 2016
    The fact they make beets taste amazing means they can't do wrong. They also have daily specials that makes you keep coming back for more.
  • Serious Eats
    Serious EatsOttobre 24, 2013
    For one of the city's best burgers, get the Shack Burger featuring a crusty, charred beef patty smeared with bacon jam and aioli and draped with melted white cheddar.
  • Jolie N.icona di cuore sull'immagine utente
    Jolie NovakMarzo 16, 2013
    È stato qui più di 100 volte
    The seasoned fries are a steal at under $3 for a portion that is big enough to share and they come with great house-made ketchup. I haven't tried the poutine yet, but I'll bet it's fantastic!
  • Brian M.icona di cuore sull'immagine utente
    Brian MercadoLuglio 30, 2015
    I love this place. The portions are huge and the patio in the back is very nice and spacious. Try the BLT, carnitas torta and the tacos. Fries are delicious. Highly recommended.
  • P.Diddy D.
    P.Diddy DiddyLuglio 28, 2013
    Had the triple sandwich and was blown away, then tried my sisters carnitas torta and somehow it was even better! You seriously can't go wrong with any item but the torta and pork belly was the best.
  • Bread S.icona di cuore sull'immagine utente
    Bread SunDicembre 26, 2014
    Tasty burgers with cool beers! I like that. The beer bar is in the back yard.
  • Tony M.icona di cuore sull'immagine utente
    Tony MartinNovembre 13, 2015
    Steak sandwich was so good. The fries were cold and dried out. The bacon ketchup is great, but you're only given about a half-ounce of it. So, I had to dip the rest of my cold fries in Sriracha sauce
  • Lyn P.
    Lyn PMarzo 2, 2012
    È stato qui più di 10 volte
    Best carnitas ever. And for your sweet tooth, a homemade vanilla ice cream sandwich with carmelized bacon bits.
  • Michael T
    Michael TGiugno 22, 2012
    Try the Roasted Beet Terrine - layered with Spinach and goat cheese. Awesome fresh flavors...Photo is a little dark but Flavors were bright and sunny
  • Charm B. T.icona di cuore sull'immagine utente
    Charm B. TrippinLuglio 29, 2016
    They poke fun at vegans here but also give us vegetable die-hards a colorful beet terrine. There's something for every appetite so, get in line now!
  • Vito A.icona di cuore sull'immagine utente
    Vito AguilarMaggio 1, 2015
    If you ever run across the chilaquiles on their menu, order them and put them in your face. 👍🏼
  • GourmetLive
    GourmetLiveAgosto 7, 2012
    Food blogger Caron of San Diego Foodstuff recommends Carnitas Snack Shack. "Don’t miss the classic carnitas taco, the pork, or the braised Duroc pork belly smothered in a spicy-sweet glaze."
  • Jolie N.icona di cuore sull'immagine utente
    Jolie NovakAprile 22, 2013
    È stato qui più di 100 volte
    The Seasoned Fries are wonderful and they come with yummy house-made bacon ketchup. If you are here on a Monday you have to get the poutine, it is the best ever!
  • Michelle N.icona di cuore sull'immagine utente
    Michelle NationAgosto 23, 2014
    Patio seating is incredible. Don't come if you're in a hurry. Carnivores can recommend the beet terrine to their veg friends. Everything ... Everything is delicious
  • Dennis A.
    Dennis AylesGennaio 30, 2015
    Love this place...just warning on the Fries...they put a pepper spice on them. If you do not want that just let them know....Awesome place
  • Josh N.icona di cuore sull'immagine utente
    Josh NolanGiugno 12, 2017
    Directions for success: 1. Order Snackshack Burger 2. Add bacon 3. Prepare to be mind blown 4. Profit
  • Steven Y.
    Steven YSettembre 7, 2013
    They know how to make tasty pork - the carnitas tacos, pork belly appetizer and pork belly hash burrito (special) are all must tries
  • James M.icona di cuore sull'immagine utente
    James M.Marzo 25, 2016
    The Torta was the best one I'd ever had! I absolutely loved it! Great service, laid back atmosphere, just go in and enjoy it!
  • Josh G.
    Josh GardnerNovembre 18, 2017
    È stato qui più di 5 volte
    The Nate.BLT with pork belly and a fried egg.Size of a small tire.
  • Omar P.icona di cuore sull'immagine utente
    Omar PassonsSettembre 3, 2012
    È stato qui più di 50 volte
    If the Porkburger is on the menu, change your plans and order it. You'll br glad. Oh, the fries are very big, they'll do a half order if you ask.
  • Mark D.icona di cuore sull'immagine utente
    Mark DAgosto 11, 2013
    È stato qui più di 50 volte
    Menu varies daily but they do have some usual items. Go early to make sure you can try the specials which are typically great and rare.
  • Tylericona di cuore sull'immagine utente
    TylerAprile 28, 2012
    Pork belly app is perfect munching size for a great, sweetly rich treat! Cock&Bull is the perfect digestif!
  • Carter G.
    Carter GibsonGennaio 17, 2013
    2012's biggest success story, this pork-centric spot from Chef Hanis Cavin is bound to multiply this year, and inspire other chefs to venture out on their own.
  • Ilona B.
    Ilona BryantMarzo 6, 2015
    Did I mention dessert? With the beautiful patio seating and these owners' passion for pig, you won't want to rush this experience.
  • Joseph L.
    Joseph LeGiugno 13, 2017
    The Triple Threat Pork Sandwich has schnitzel, pulled pork, and bacon. Really bad for you...but so good!
  • Ross Y.icona di cuore sull'immagine utente
    Ross YoderAgosto 4, 2018
    If you’re looking for the best sandwich you’ve ever had (and high blood pressure!) — The Triple Threat.
  • North Park Thursday Market
    We're so excited to welcome Chef Hanis for our Grand Opening on Thursday, March 24. We can't stop thinking about those poutine fries!
  • Yan G.
    Yan GaoSettembre 13, 2013
    È stato qui più di 5 volte
    Pork belly app and the carnitas tacos! You'll need to change your drawers after the sweet taste in your mouth!
  • Glenn R.
    Glenn RouhandehAgosto 15, 2016
    Snack shack burger beef and pork were outstanding!! Haven't had anything that I didn't really like.
  • Ivan 3.icona di cuore sull'immagine utente
    Ivan 3rdDicembre 6, 2014
    You know that feeling when immediately after taking your first bite your shoulders drop, you sigh and the word yum escapes from your lips.... I believe that originated here!
  • Lucas B.icona di cuore sull'immagine utente
    Excellent choices, good price and huge portions. Try the new pork burrito!
  • Martin L.icona di cuore sull'immagine utente
    Martin LindsayDicembre 8, 2011
    È stato qui più di 5 volte
    Try the Pulled Pork Sandwich - Pork three ways: breaded cutlet, fried; succulent pulled pork; crispy bacon; all in one sandwich!
  • Q M.icona di cuore sull'immagine utente
    Q ManningMaggio 21, 2016
    The triple threat! The Whiskey Bacon Truffle!
  • Roger M.icona di cuore sull'immagine utente
    Roger MaAprile 20, 2013
    È stato qui più di 5 volte
    Triple Threat Pork Sandwich (3 different kinds of pork meat inside)
  • Angela F.icona di cuore sull'immagine utente
    Angela FardoAgosto 2, 2014
    Get the pork belly appetizer. It's magical!
  • Martin L.icona di cuore sull'immagine utente
    Martin LindsayDicembre 8, 2011
    È stato qui più di 5 volte
    Try the The Shack Burger - Grass-fed beef burger with white cheddar, butter lettuce, tomato, bacon jam and Shack aioli. A classic!
  • Martin L.icona di cuore sull'immagine utente
    Martin LindsayDicembre 8, 2011
    È stato qui più di 5 volte
    Try the Pork Belly - Braised pork belly with a spicy glaze, served with a frisée and apple salad, with lemon vinaigrette.
  • Terry S.icona di cuore sull'immagine utente
    Terry StraitDicembre 7, 2011
    È stato qui più di 10 volte
    Chef Hanis is a master of all things pork. Anything on this menu will delight you. Try the pork loin sandwich. Amazing.
  • Gregory W.
    Gregory W.Maggio 10, 2013
    They got this huge menu, and you could get anything you want coz they were all delicious. Foods at reasonable prices.
  • Kelly
    KellyDicembre 6, 2013
    The pork belly app is delicious! And they have a really wonderful selection of beers.
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