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Caffe Vialetto

Caffe Vialetto

Ristorante italiano$$$$
Contea di Miami-Dade
Salva
Condividi
Caffe Vialetto
8.6/10
79
recensioni
Foto30 Foto
MenuMenu
Lunch Menu 4Dinner Menu 4Wine List 5
Starters
Calamari Fra Diablo
10.00
Filet of calamari sautéed in a spicy marinara.
Funghi Extravaganza
12.00
Baked portobello mushroom layered with tomato, prosciutto, and mozzarella served in a balsamic vinegar reduction.
Carpaccio Rolatini
11.00
Raw beef rolled with cucumbers, parmesan cheese and shoestring potatoes in a spicy truffle vinaigrette.
Salmon Sashimi
13.00
Salmon sashimi served in a sesame seed oil soy reduction with blended fresh tomato and capers with Marcelo's special sauce blend.
Salads
Tuna Salad
15.00
Fresh sashimi grade A tuna served on top of arugula and spinach with sun dried tomato and goat cheese in a light blueberry dressing.
Salmon Carpaccio
13.00
Raw salmon, thinly sliced, served with capers, red onions, lemon and olive oil, and topped with shrimp ceviche.
Serafin's Arugula Salad
9.00
Baby arugula greens with fresh tom, red onion served with balsamic vinegar and extra virgin olive oil.
Spicy Skirt Steak Salad
17.00
Spicy thin sliced skirt steak served on top of arrugula with caramelized cashews, diced apple and crumbled blue cheese in a sweet spicy chili sauce.
Pasta - Risotto
Linguini Fruta Di Mare
19.00
Sautéed with calamari, scallops and shrimp in a spicy marinara sauce.
Spaghettini Carbonara
14.00
Sautéed with pancetta and caramelized onions in a cream sauce.
Vialetto
18.00
Sea scallops, mushrooms and peas. (An original) .
Caribbean
17.00
Roasted almonds, sweet plantains and goat cheese.
Lui's Whole Wheat Pasta
13.00
Sautéed with diced chicken breast, sun dried tomato, capers and mushrooms in a olive oil garlic reduction.
Rigatoni Alla Nonna
13.00
Sautéed with fresh eggplant, tomato and buffalo mozzarella in a pomodoro sauce.
Short Rib
19.00
Shredded short ribs, fresh spinach, mozz and truffle oil. (An all time favorite!)
Poultry - Meat - Fish
Chicken Toscana
17.00
Breast of chicken lightly breaded served in a lemon white wine sauce with champagne risotto.
Veal Limone
19.00
Veal scallopine sautéed in a lemon white wine sauce with truffle mashed potatoes.
Fish of the Day
Chicken Parmesan
19.00
Chicken breast, lightly breaded, served with linguine parmesan and topped with melted provologne cheese.
Churrasco
19.00
Sautéed skirt steak, medallion style, in a blueberry demi glaze served with mushroom risotto.
Small Bites
Meat Candy
13.00
Braised pork belly in an apricot demi-glaze served with four cheese polenta.
Shrimp Nuggets
14.00
Beer battered shrimp tempura served in a spicy chili guava paste. Ernie's favorite
Calamari Fra Diablo
13.00
Calamari filet sautéed in a delicious spicy marinara.
Croquetas
9.00
Potato, truffle oil and shredded short ribs served with a black bean puree.
Stephen's Scallop Provolone
16.00
Large sea scallops served in a lobster bisque with melted provolone cheese on top.
Carpaccio Rolatini
13.00
Thin slices of beef rolled with a julienne cucumber, parmesan and shoestring potato salad served in a spicy truffle vinaigrette.
Starters
Salmon Sashimi
14.00
Medallions served in a sesame soy reduction with capers and tomatoes topped with Marcelo's special sauce.
Meatballs
9.00
Homemade buffalo meatballs in a tomato ragu served with a scoop of ricotta.
Tuna Toston
15.00
Lightly blackened seared sashimi tuna served with a julienne parmesan, cucumber, shoestring potatoes salad in a spicy truffle vinaigrette on top of a toston.
Cheech's Mac and Cheese
10.00
Mac and mancheco cheese with shrimp.
Creamy Polenta
10.00
Italian corn meal blended with shredded short ribs, mozzarella and truffle oil.
Orange-Gina
15.00
Risotto balls stuffed with shrimp, then lightly breaded with pine nuts and served in an oregano, fresh tomato puree.
Pasta - Risotto
Pappardelle Short Ribs
25.00
Homemade wide noodles sautéed with shredded short ribs, mozzarella and spinach in a olive oil and garlic reduction with a touch of black truffle oil.
Linguine Alla Vongole
20.00
Thin pasta with little neck clams in clam broth reduction with a touch of red pepper.
Buffalo and Pasta
20.00
Homemade buffalo meatballs served with bucatini in a tomato ragu.
Fruta Di Mare
28.00
3 ways black, champagne or lobster bisque sauce. YOU PICK! Served with shrimp calamari and scallops
Carbonara
26.00
Pancetta and caramelized onions with shrimp.
Carribean
24.00
Roasted almonds, sweet plantains and goat cheese.
Pasta Del Año
25.00
Homemade fettucini sautéed with sundried tomatoes, porcini mushroom, buff mozzarella and shrimp in a truffle oil reduction sauce.
Rigatoni Papalina
17.00
Tube pasta served with cubed chicken breast, mushrooms and sweet peas in a light pink sauce.
Rockin Ravioli's
18.00
1/2 portion or by the piece, also available
Vialetto
27.00
Mushrooms, peas and large sea scallops.
Short Ribs
27.00
A favorite! Shredded short ribs, mozzarella, spinach and truffle oil.
Apple Blue
24.00
Apple, blue cheese, arugula and crispy prosciutto.
Poultry - Meat - Fish
Peking Duck
29.00
Duck breast medallions in a raspberry jam demi-glaze with champagne risotto.
Mady's Chicken
24.00
Breast stuffed with sweet plantain, cream cheese and mushroom mousse in a mixed pepper demi-glaze with champagne risotto.
Short Ribs
38.00
Braised and served over champagne risotto in a rosemary demi-glaze sauce.
Churrasco
26.00
Skirt steak medallions in a blueberry demi-glaze with champagne risotto.
Filet
36.00
Pan seared served with sauce of the day.
Fish of the Day
Ask your server about our daily fish specials.
Champagne & Sparkling Wine
Dom Perignon, Epernay, France
270.00
Moet & Chandon Imperial, France
100.00
Rotari Brut, Arte Italiana, Trentino, Italy
12.00
Veuve Clicquot, Yellow Label, France
110.00
Taittinger, "Prestige Rose", Reims, France
140.00
White Wine
Pinot Grigio, Satori, Italy
8.00
Pinot Grigio, Santa Margherita, Alto Adige, Italy
54.00
Sauvignon Blanc, Charles Krug, Napa Valley
9.00
Chardonnay, Matanzas Creek, Sonoma
54.00
Moscato Piedmonte, Vinchio-Vaglia Serra, Italy
36.00
Pinot Grigio, Colli Orientali, Livon, Fruili, Italy
39.00
Gavi, Il Mandorio, Tenuta San Pietro, Piedmont
40.00
Pouilly Fuisse, Louis Latour, France
55.00
Chardonnay, Sanford, Napa
48.00
Chianti
Chianti, Tuscany
8.00
Chianti Classico Riserva, Castello Banfi, Tuscany
48.00
Barbera D' Asti, Michele Chiarlo, Piedmont, Italy
42.00
Barolo, Pio Cesare, Piedmonte
105.00
Barbaresco, Marcarini Ca Del Baio, Piedmon
90.00
Super Tuscan, Sesa Poggiofo, Tuscany
65.00
Super Tuscan, Villa Antinori, Tuscany
50.00
Brunello Di Montalcino, Castello Banfi, Tuscany
145.00
Amarone, Tommasi, Veneto
125.00
American Red Wine
Cabernet Sauvignon, 337, California
11.00
Cabernet Sauvignon, Groth, Napa Valley
105.00
Cabernet Sauvignon, Rodney Strong, Alexander Valley
50.00
Merlot, Ferrari Carano, Sonoma
60.00
Pinot Noir, La Crema, Sonoma
55.00
Cabernet Sauvignon, Faust, Napa
105.00
Cabernet Sauvignon, Chimney Rock, California
98.00
Merlot, Stag's Leap Wine Cellars, Napa Valley
85.00
Merlot, Matanzas Creek, Sonoma
70.00
Pinot Noir, J Winery, Russian River
70.00
International Wine
Montecillo, Gran Reserva, Rioja, Spain
55.00
Bonarda-Malbec, Tikal Patriota, Argentina
65.00
Prado De Rey, Reserva
90.00
Cabernet Sauvignon, Montes Alpha , Chile
38.00
Malbec, Catena, Mendoza, Argentina
48.00
Malbec/merlot, Vistalba Corte C, Argentina
48.00
Chateauneuf De Pape, Lazaret, Rhone, France
88.00
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Icona di bussola
Caffe Vialetto
4019 S Le Jeune Rd (Legune Road)
Contea di Miami-Dade, FL 33146
Stati Uniti
Come arrivare
Icona Informazioni
Caffe Vialetto food is Italian based with a Latin Carribean Fusion and even a little sushi... a high-end restaurant but kid-friendly. Customers are like family!
Icona di orologio
Chiuso fino alle 18.00 (Mostra altri)
  • lun–gio
    • Mezzogiorno–15.00
    • 18.00–22.00
  • ven
    • Mezzogiorno–15.00
    • 18.00–23.00
  • sab
    • 18.00–23.00
  • dom
    • 18.00–22.00
Icona di telefono
(305) 446-5659
Icona World Wide Web
Icona di Facebook
caffevialetto
Icona di Twitter
@caffevialetto
Icona Apri tabella
Fai una prenotazione
Icona del luogo
Ordina da Grubhub
Caratteristiche
Carte di Credito
Sì (incl. Discover & Visa)
Wi-Fi
Sì
Posti a sedere all'aperto
No
Alimentari e bevande
Menù
Pranzo, Cena
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