Vedi ciò che i tuoi amici dicono su Cafe Mogador.
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- Simon KratzerGennaio 7, 2017The food is delicious. I especially liked the potatoes that come with the standard brunch. Unlike other places it has lots of space so the waiting time is usually quite short.Voto positivo19Voto negativoVotato positivo Oct 26, 2024
- AbbyFebbraio 23, 2016everything is good. the best part of this place is that it's nice without being pretentious and it's good value for the food. always a great go to for dinner out with a friend or date.Voto positivo13Voto negativoVotato positivo Dec 1, 2024
- Village VoiceGiugno 3, 2013Served with puffy homemade pitas, you can easily make a meal for two from five of the appetizers. Our favorites: fried eggplant with tahini, yogurt with olive oil, and spicy cumin-scented carrots.Voto positivo10Voto negativo
- I come here specifically for brunch and always order the same thing, country breakfast with two eggs over easy. I love the labne and Israeli salad on the side. Let's not forget the zahatar pita, yum!Voto positivo6Voto negativo
- Grab the corner spot at the bar for brunch on a super busy, super crowded weekend morning. Oh and the Turkish coffee is the real deal if that's your thing.Voto positivo4Voto negativo
- Muthu BMarzo 17, 2019Been there for Sunday brunch and tried Malawach its absolutely delicious. The Yemenite bread they give is yum and so is the labne. Also had Falafel with Tahini and babaganush. Everything was super yumVoto positivoVoto negativo
- Adrian PhillipsMarzo 21, 2017Spicy carrots, grilled haloumi and lamb tagine with couscous was incredible. Be sure to get some hummus and dunk your pita into it and the spicy red stuff that comes on the side.Voto positivo1Voto negativo
- It's settled - this is my new brunch favorite. A Moroccan twist on classic NYC brunch deviates just far enough from the norm, but still satisfies my Sunday Eggs Benedict cravingsVoto positivo2Voto negativo
- Kadir SengulMarzo 29, 2018I’ve almost eaten my fingers! The food were so 😋 sausage which were made from beef lamb was so good and I also recommend kadayif with pistachios,feta cheese and lavender honey on. ExcellentVoto positivoVoto negativo
- Ivona HrnciarovaMaggio 13, 2018Love their happy hours at the bar - with wine or drink you get small tapas to spoil your taste budsVoto positivo1Voto negativo
- One of my favorite brunch places, trick is to arrive before the brunch rush. I've never been disappointed by a meal. Try the Moroccan tea with your meal it's outstanding.Voto positivoVoto negativo
- Joury AlSOttobre 16, 2016This place is incredible! One of the best breakfast spots in the area. I had Moroccan eggs and I regret coming here on my last day! I could've visited this place again if I had more time. RECOMMENDEDVoto positivoVoto negativo
- KEGennaio 2, 2017The space feels right out of the film Casablanca, romantic lighting et al. Food is delicious; try the potato leek soup & combo platter with naan, hummus and baba ganoush. Can be hard to get a table!Voto positivoVoto negativo
- RcLADicembre 22, 2015Great service, great food, great drinks! I had a Oaxacan Sour, The Mixed Platter, and the Lamb Charmoulla. All were amazing! You will not be disappointed.Voto positivoVoto negativo
- This menu always pleases my palate as it's always fresh & unique. It can be bustling since it's on St Marks but a great spot for 2. Ask the hostess to seat you away from the door to avoid the draft.Voto positivoVoto negativo
- One of the greats of NYC. Hummus, all breakfast items(middle eastern eggs is my fav) everything is magical! (King of hearts) -#FoodieMagicianVoto positivo4Voto negativoVotato positivo Oct 15, 2024
- Justin OrdovezaGennaio 12, 2017The bastilla, a sweet and savory chicken pastry, is excellent. It takes twenty minutes to prepare. The restaurant has plenty of seating and staff is friendly.Voto positivoVoto negativo
- Nancy AckenhausenLuglio 22, 2015Don't be deceived by the simplicity of the menu! The food here is fresh, organic, well prepared and consistent. I always come back for the grilled chicken kebob over basmati rice w/ dollup of yogurt.Voto positivoVoto negativo
- I always love the food here! The middle eastern appetizer platter is great. And the chicken lemon and olive ravine is Divine! Get a pot of mint tea too!Voto positivoVoto negativo
- Sana CurrimbhoyAgosto 7, 2014Everything on the menu is extremely healthy and delicious. The dishes are large and have a comfort food feeling. The cous cous with chicken has a lot of flavor, it's my favorite dish on the menu.Voto positivo1Voto negativo
- Village VoiceAgosto 4, 2014Go after 5 p.m. when, first off, they bring a lovely tray of small dishes and let you take your pick. Try the cumin-laced beet salad, the verdant tabouli, or the carrot salad. Leggi tuttoVoto positivoVoto negativo
- Jeremiah BaumannMarzo 27, 2018Great atmosphere. Some of the best baba ganoush I’ve had — and the vegetable tagine might be the best vegetable dish this meat-lover has had (other than Momofuku’s water spinach...)Voto positivoVoto negativo
- BasakNovembre 3, 2013Amazing Moroccan food. Get chicken tagine with lemon and olives OR lamb tagine with Casablanca sauce and cous cous! They have a great wine selection too. You might wait a little but it's worth iVoto positivo1Voto negativo
- dilay yalcinMarzo 2, 2016great middle eastern breakfast. great coffee. cozy. employees are very nice. i tried the warm chocolate cake, it was really good.Voto positivo1Voto negativo
- Patricia Andrews-KeenanLuglio 22, 2014Very nice surprise as we just saw the folks eating outside. Spicy tomato omlette was relish as was the lamb sausage. Wonderful mint tea to compliment the meal. Felt like something out of CasablancaVoto positivoVoto negativo
- EvanGennaio 18, 2013Fresh pita, creamy hummus, and any kind of tagines. The fare here is flavorful and some of it hearty, but never heavy. A fairly-priced wine list and delicious cocktails makes this my St. Marks go-to.Voto positivo2Voto negativo
- AdrienMarzo 30, 2016Mogador for breakfast. Mogador for brunch. Mogador for dinner. Mogador for lunch. Mogador alone. Mogador with group. Mogador with a date. This place is basically your second home.. with fine cuisineVoto positivoVoto negativo
- Rock RainesSettembre 30, 2019Loved mezze plates and the lamb tagine. Thought cous cous portion that came with tagine was kinda small, probably because it’s labor intensive to make. Hopefully they give reinforcements upon requestVoto positivoVoto negativo
- JillianDicembre 25, 2014The tomato ginger soup was piping hot and just the trick for a cold & rainy day! My lemon and olive chicken tagine was flavorful and took me back to Morocco.Voto positivoVoto negativo
- One of my favorite spots for brunch & dinner. Brunch - bloody mary, americano, app of labne, middle eastern eggs, side bacon. Dinner - soup of the day, mixed app plate, chx tangine w/ charmoulaVoto positivo1Voto negativo
- Lauren MacSettembre 20, 2015My Bastilla was a warm, flaky pastry filled with chicken and slapped with cinnamon - tasty! Although my friends duck confit was divine...fun atmosphere and fast service.Voto positivoVoto negativo
- refinery29Agosto 3, 2014You'll find all the staples at this low-key Moroccan joint, like babaganoush and merguez sausage sandwiches, plus a few fancy-pants dishes like a bastilla chicken pastry. Leggi tuttoVoto positivoVoto negativo
- Always so good here - best brunch in lower Manhattan! Service is good, food is good, price is good. Always busy in here, might have to wait a bit for a table, but it's worth it.Voto positivo1Voto negativo
- Yami AlonsoLuglio 21, 2016Amazing falafel, hummus. Such rich in flavor and quality food. Pretty packed. No lunch on weekends only brunch + dinnerVoto positivoVoto negativo
- Erika DjerfAprile 9, 2017falafel & hummus are amazing. the halloumi breakfast over roasted tomatoes with zaatar was one for the books.Voto positivoVoto negativo
- CharlottesAprile 19, 2015I loved my Mediterranean breakfast - poached eggs, tabouli, hummus and za'atar bread. Really fresh and delicious. Can't wait to return and work my way through menu.Voto positivoVoto negativo
- HectorAprile 3, 2016Moroccan tea is a MUST (doesn't need sugar). The veggie or lamb tagin are the way to go. Cozy authentic spot, be prepared for a wait.Voto positivoVoto negativo
- Santi AmayaGiugno 21, 2015Try the Middle Eastern Eggs for breakfast. They're healthy and filling. Ask for a side of Harissa if you want a little spice. Show up early to avoid a wait!Voto positivoVoto negativo
- Lauren VeharOttobre 8, 2021The hummus, falafel, and tagines are great!! Kebabs are good, too, but nothing fancyVoto positivo1Voto negativo
- Maggie WalshGiugno 16, 2016Really good service, super attentive, kept bringing more pita when we finished it! Sat us regardless of the fact they were closing in 30 min, and they didn't rush us out. Better falafel than mamoun'sVoto positivoVoto negativo
- Alexis BendjouiaOttobre 23, 2014Excellent dinner spot with very reasonable prices, delicious food and a low-key vibe. Salmon was great. Tagines are awesome.Voto positivoVoto negativo
- Toral PatelAgosto 20, 2017Great for brunch, expect a long wait during prime brunch time (12-2pm), get the halloumi eggs because halloumiVoto positivo1Voto negativo
- Ina LiFebbraio 6, 2015Falafel platter(12dollars) for one is more than enough but so delicious!!! The pumpkin chickpea soup is also worth tryingVoto positivoVoto negativo
- Julie DbjayDicembre 17, 2014Roasted eggplant w/tahini and grilled lamb for dinner, moroccan eggs for breakfast, pancakes for brunch, greek salad for lunch, you name it, its good! And that new bread...Voto positivoVoto negativo
- AngieLuglio 15, 2017The outside area is small & cramped, but the kind manager had a table inside cleaned up for us. The hummus & Moroccan eggs benedict were delicious & flavorful!Voto positivoVoto negativo
- Henry SongDicembre 6, 2022First time trying turkish coffee. Had interesting flavor, enjoyed the coffee experience. In terms of the amount, u can get 2 espresso shots with turkish coffee.Voto positivoVoto negativo
- GNTLMNGiugno 28, 2012Take eggs, minus toast & potatoes, plus humus, harissa, & pita. Middle-eastern meets western brunch surprisingly well. There's a much needed 2nd location in BK as this joint is always causing a cue!Voto positivoVoto negativo
- George WallaceOttobre 17, 2021Chicken tagine with preserves lemons and olives was delicious.Voto positivo1Voto negativo
- Anneke JongLuglio 28, 2012great brunch. i had the benedict with smoked salmon (eggs were perfect, salmon was flavorful, english muffin was delish). comes with a nice little salad and really good home fries.Voto positivo2Voto negativo
- Lizzy SaxeNovembre 30, 2016Ugh. So good. Order a tagine for lunch or the Mediterranean eggs for breakfast. Great atmosphere, great Moroccan tea. No complaints here.Voto positivoVoto negativo