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Butcher & the Boar

Butcher & the Boar

Ristorante americano e Bar$$$$
Downtown West, Minneapolis
Salva
Condividi
9.4/10
772
recensioni
Tips and Reviews icon207 Consigli e recensioni
Filtra:
  • buono per
  • vivace
  • adatto ai gruppi
  • di moda
  • autentico
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  • Tiffany R.heart icon on user image
    Tiffany RuppSettembre 28, 2014
    Good for people with allergies. Smallish portions with big flavor.
  • Grantheart icon on user image
    GrantDicembre 5, 2013
    New favorite restaurant. Brussel sprouts and Braunschweiger are the best!
  • Stacey P.
    Stacey PostonLuglio 14, 2012
    get the hot dog, no kidding, they have their own butcher, get the hot dog. mouth explosion.
  • Nicholas K.heart icon on user image
    Nicholas KolnikMaggio 13, 2012
    È stato qui più di 25 volte
    Get an Old Fashioned. Actually, get two.
  • Jimmy B.heart icon on user image
    Jimmy BeckerSettembre 1, 2014
    Awesome sausage and beer!!! Great restaurant if you are in minneapolis!!!
  • Samantha C.heart icon on user image
    Samantha CoxFebbraio 17, 2013
    Get the chops. You won't regret it.
  • Stephen P.heart icon on user image
    Stephen PerleAgosto 7, 2017
    A carnivores paradise. The beef rib was the best ever.
  • Butcher & the Boarheart icon on user image
    Butcher & the BoarAgosto 11, 2013
    Beer Bash starts in an hour! Live music at 5 and 10 taps from Goose Island!
  • Karen H.heart icon on user image
    Karen HMaggio 5, 2017
    Excellent food, cocktails, and service was the best
  • Steve A.heart icon on user image
    Steve AdairMaggio 3, 2014
    Jalapeños stuffed with Peanut Butter. OMG!!! So good.
  • Michael
    MichaelOttobre 10, 2013
    Food & Wine recommends the smoked pork sausage with hard cider sauce.
  • Greg W.
    Greg WoodMaggio 25, 2013
    My favorite restaurant - Get the Wild Boar hot link!
  • Ali O.heart icon on user image
    Ali OlsonAgosto 29, 2012
    The long rib is worth every penny. Im speechless at how amazing it was!
  • James T.heart icon on user image
    James TOttobre 6, 2014
    21 ounces of ribeye. Get the sauce on the side.
  • Sam K.
    Sam KrauseGennaio 23, 2013
    Lives up to expectations and exceeds them- wonderful service all the way around, great food as well. The sausage sampler was a great start, and the s'mores a must have to end the meal.
  • Ralph B.
    Ralph BehmeMarzo 20, 2013
    È stato qui più di 5 volte
    They have a hard time promising a reservation.... be prepared to wait!
  • Lisa M.
    Lisa MagninoAgosto 6, 2013
    Overrated but good place for drink and app (turkey braunschweiger). Not for whole meal. A bit corporate-y and programmed feeling.
  • Samantha S.
    Samantha SteinbringSettembre 17, 2012
    The barbecue pork skewer is unbelievable!
  • Lucas
    LucasGiugno 24, 2013
    The Beef Long Rib is the bee's knees. Get an Adam and Eve while you wait.
  • Jeff J.heart icon on user image
    Jeff JensenLuglio 3, 2012
    Fantastic patio! Enjoy your refreshments outside. Great food!
  • Chris R.heart icon on user image
    Chris RAgosto 25, 2014
    È stato qui più di 5 volte
    Buffalo Brussels sprouts are awesome!
  • Derek W.heart icon on user image
    Derek WendtAgosto 11, 2014
    The menu is intriguing. I've only been here for a HH- it is pricey though.
  • Saneel R.
    Saneel RadiaLuglio 26, 2013
    The red hot brussels sprouts are a must.
  • Nichol H.heart icon on user image
    Nichol HadlerMarzo 3, 2012
    The pork chop and the sweet taters were the best thing I've ever eaten.
  • Erin B.
    Erin BullardAgosto 9, 2014
    È stato qui più di 10 volte
    The beef long rib is to die for!
  • Guy B.heart icon on user image
    Guy BoothNovembre 21, 2014
    The staff choice Rye Flight is spot on.
  • Viajecitosheart icon on user image
    ViajecitosAgosto 25, 2018
    Great stakes and desserts and sides
  • Xtian A.
    Xtian ALuglio 27, 2015
    Pork chop is AMAZING!
  • City Pagesheart icon on user image
    City PagesFebbraio 11, 2014
    Join us on Sunday for our first ever Brunch Bash!
  • Richard B.heart icon on user image
    Richard BamattreSettembre 9, 2017
    Great place to sample whiskies.
  • Rebecca T.heart icon on user image
    Rebecca ThompsonDicembre 16, 2015
    È stato qui più di 10 volte
    Long rib, brussel sprouts and fried green tomatoes are faves!
  • Jane J.
    Jane JaggerOttobre 4, 2013
    Wood grilled oysters, rabbit rillette, more to come
  • Sean S.
    Sean StavastMarzo 22, 2012
    È stato qui più di 5 volte
    Exceptional beer list. Well done!
  • Asmi J.heart icon on user image
    Asmi JoshiNovembre 29, 2015
    Sausages. Peanut butter stuffed jalapeño. Ribs.
  • Drbiffs W.
    Drbiffs WifeLuglio 29, 2013
    Amazing pork sausage, jalapeño poppers and steak!
  • Barry F.
    Barry FriedmanLuglio 23, 2013
    Picador cocktail is a great summer drink
  • David S.heart icon on user image
    David SmithGiugno 8, 2015
    Pork spare ribs are delicious.
  • Kevin R.
    Kevin RahejaAprile 9, 2012
    Food is amazing. I now believe in Jesus and Buddha.
  • Stephen K.heart icon on user image
    Stephen KoontzAgosto 24, 2014
    A vegetarian might want to throw up after taking a step inside this meat paradise.
  • Tyler P.
    Tyler PetersenSettembre 15, 2012
    WONDERFUL atmosphere and waitstaff!
  • Margot B.
    Margot BloomsteinMaggio 17, 2012
    Ridiculously impressive beer list. Bring your liver.
  • Mei T.heart icon on user image
    Mei TakahashiMarzo 15, 2016
    Fried green tomato is the must.
  • Butcher & the Boarheart icon on user image
    Butcher & the BoarAgosto 13, 2013
    Photo recap from Sunday's event. Thanks for attending everyone. Leggi tutto
  • Wendy Z.
    Wendy ZinsGiugno 21, 2012
    È stato qui più di 100 volte
    PORK CHOP! oh so good...and the awesome bar crew!
  • Josh M.heart icon on user image
    Josh MateoGiugno 27, 2017
    10/10 would eat everything again 👍🏼
  • Greg S.
    Greg SicherMaggio 19, 2012
    Pork friggin chop, knob creek single barrel. Pass out happy.
  • Butcher & the Boarheart icon on user image
    Butcher & the BoarGennaio 17, 2014
    Tickets for our Ballast Point & Green Flash Beer Dinner right here: Leggi tutto
  • Jill B.
    Jill BernhagenSettembre 24, 2012
    È stato qui più di 10 volte
    Business must be good, even more seating avail on beer garden
  • Eric S.heart icon on user image
    Eric StangOttobre 5, 2015
    Everything is good here
  • Kla H.heart icon on user image
    Kla HaeckOttobre 13, 2012
    È stato qui più di 5 volte
    Order 12 pounds of head cheese. Do it.
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