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The Butcher's Tale

Ristorante americano$$$$

Downtown West, Minneapolis

Salva

The Butcher's Tale

9.3^/10

762

recensioni

Gli esperti di City Pages e The Wall Street Journal hanno consigliato questo posto

207 Consigli e recensioni

Filtra:

buono per
vivace
adatto ai gruppi
di moda
autentico
accogliente
buon prezzo
buon servizio
ribs
pork chops
wild boar
sausage
fried green tomatoes
meats
bar
s'mores
cornbread
alcohol
grilled cheese sandwiches
spacious
(15 more)

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Heavy TableMaggio 26, 2012
Start with the Petite Wedges ($10) and Turkey Braunschweiger ($10), and then move onto the Smoked Beef Long Rib ($32). Leggi tutto
Pioneer PressAprile 23, 2012
It has a great vibe, some of the nicest bartenders in town and a delicious grasshopper pie. Leggi tutto
The Butcher's TaleLuglio 16, 2013
This Sunday is Beer Bash with a spin! First ever Crawdad Festival! Plus our friends at Travail are going to be joining the fun.
AishaAgosto 9, 2013
The baked Alaska dessert will change your life. Try it.
Steve AdairMaggio 3, 2014
Jalapeños stuffed with Peanut Butter. OMG!!! So good.
The Butcher's TaleLuglio 16, 2013
This Sunday will be bonkers! Beer Bash with Abita Beer, Travail Kitchen and Amusements and our first ever Crawdad Festival Leggi tutto
Samantha CoxFebbraio 17, 2013
Get the chops. You won't regret it.
The Butcher's TaleAgosto 11, 2013
Beer Bash starts in an hour! Live music at 5 and 10 taps from Goose Island!
ViajecitosAgosto 25, 2018
Great stakes and desserts and sides
The Butcher's TaleDicembre 11, 2013
Having a hard time getting a reservation at B&TB? Try Monday nights!
Stacey PostonLuglio 14, 2012
get the hot dog, no kidding, they have their own butcher, get the hot dog. mouth explosion.
Nicholas KolnikMaggio 13, 2012
È stato qui più di 25 volte
Get an Old Fashioned. Actually, get two.
James TOttobre 6, 2014
21 ounces of ribeye. Get the sauce on the side.
Greg WoodMaggio 25, 2013
My favorite restaurant - Get the Wild Boar hot link!
Richard BamattreSettembre 9, 2017
Great place to sample whiskies.
Xtian ALuglio 27, 2015
Pork chop is AMAZING!
MichaelOttobre 10, 2013
Food & Wine recommends the smoked pork sausage with hard cider sauce.
Rebecca ThompsonDicembre 16, 2015
È stato qui più di 10 volte
Long rib, brussel sprouts and fried green tomatoes are faves!
Ali OlsonAgosto 29, 2012
The long rib is worth every penny. Im speechless at how amazing it was!
Guy BoothNovembre 21, 2014
The staff choice Rye Flight is spot on.
Ralph BehmeMarzo 20, 2013
È stato qui più di 5 volte
They have a hard time promising a reservation.... be prepared to wait!
Chris RAgosto 25, 2014
È stato qui più di 5 volte
Buffalo Brussels sprouts are awesome!
Lisa MagninoAgosto 6, 2013
Overrated but good place for drink and app (turkey braunschweiger). Not for whole meal. A bit corporate-y and programmed feeling.
Sam KrauseGennaio 23, 2013
Lives up to expectations and exceeds them- wonderful service all the way around, great food as well. The sausage sampler was a great start, and the s'mores a must have to end the meal.
Erin BullardAgosto 9, 2014
È stato qui più di 10 volte
The beef long rib is to die for!
LucasGiugno 24, 2013
The Beef Long Rib is the bee's knees. Get an Adam and Eve while you wait.
Derek WendtAgosto 11, 2014
The menu is intriguing. I've only been here for a HH- it is pricey though.
Jeff JensenLuglio 3, 2012
Fantastic patio! Enjoy your refreshments outside. Great food!
Asmi JoshiNovembre 29, 2015
Sausages. Peanut butter stuffed jalapeño. Ribs.
Saneel RadiaLuglio 26, 2013
The red hot brussels sprouts are a must.
City PagesFebbraio 11, 2014
Join us on Sunday for our first ever Brunch Bash!
David SmithGiugno 8, 2015
Pork spare ribs are delicious.
Jane JaggerOttobre 4, 2013
Wood grilled oysters, rabbit rillette, more to come
Mei TakahashiMarzo 15, 2016
Fried green tomato is the must.
Samantha SteinbringSettembre 17, 2012
The barbecue pork skewer is unbelievable!
Josh MateoGiugno 27, 2017
10/10 would eat everything again 👍🏼
Drbiffs WifeLuglio 29, 2013
Amazing pork sausage, jalapeño poppers and steak!
Stephen KoontzAgosto 24, 2014
A vegetarian might want to throw up after taking a step inside this meat paradise.
T WAprile 17, 2016
Red hot Brussel sprouts and the sausage platter!
Barry FriedmanLuglio 23, 2013
Picador cocktail is a great summer drink
Eric BergmanMarzo 7, 2018
The filet is the best
Sean StavastMarzo 22, 2012
Exceptional beer list. Well done!
Nichol HadlerMarzo 3, 2012
È stato qui più di 5 volte
The pork chop and the sweet taters were the best thing I've ever eaten.
Eric StangOttobre 5, 2015
Everything is good here
The Butcher's TaleGennaio 17, 2014
Tickets for our Ballast Point & Green Flash Beer Dinner right here: Leggi tutto
Tyler PetersenSettembre 15, 2012
WONDERFUL atmosphere and waitstaff!
The Butcher's TaleAgosto 13, 2013
Photo recap from Sunday's event. Thanks for attending everyone. Leggi tutto
Margot BloomsteinMaggio 17, 2012
Ridiculously impressive beer list. Bring your liver.
Jill BernhagenSettembre 24, 2012
È stato qui più di 10 volte
Business must be good, even more seating avail on beer garden
Tom HoganMaggio 11, 2018
È stato qui più di 10 volte
Great meats and beer!!

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