Nuovo ristorante americano · 230 consigli e recensioni
Brendan Rastetter: The fries here are the best, but they're even better when you go Poutine. Don't forget to order their original milkshake with Tahitian vanilla bean. So good!
Brendan Rastetter: One of Cape May's best. You'll love the Baby Lamb Chops encrusted with Dijon mustard and bread crumbs. They are incredible! The daily hot cobblers are also worth ordering at the beginning of the meal.
Ristorante vegetariano e vegano · 51 consigli e recensioni
Brendan Rastetter: The entrees are constantly changing, but mostly all of them are excellent. The green onion pancake roll appetizer is also a must order.
Brendan Rastetter: Best selection of craft beers outside of Philly. From Dogfish Head to Avery to Rogue and to even the lesser common like Russian River (occassionally). They're worth a visit.
Ristorante medio orientale · 38 consigli e recensioni
Brendan Rastetter: The lamb kufta is delicious and filling, but it's the homemade hummus that deserves the most praise. It's just out of this world good!
Brendan Rastetter: The only mistake you can make here is not getting your ice cream with a waffle. Every flavor is great. They will also make you a milkshake with any flavor you choose. Let your imagination run wild!
Ristorante creolo e cajun · French Quarter · 79 consigli e recensioni
Brendan Rastetter: I had a lot of poboys in New Orleans and the "dark and stormy" with pork belly and lime slaw won easily. The best poboy in New Orleans comes from a tiny room in the back of a dive bar. Go figure.
Locale per hamburger · Freret · 81 consigli e recensioni
Brendan Rastetter: Order the Company Burger with bacon and tater tots. It's the best burger you're going to find in New Orleans. Make sure you load up on the house sauce!
800 Decatur St (at The French Market), New Orleans, LA
Bar Caffè · French Quarter · 1560 consigli e recensioni
Brendan Rastetter: No trip to New Orleans would be complete without several visits here. Grab a table, order the best beignets you'll ever have and wash them down with some iced chicory cafe au lait.
Paninoteca · Queen Village - Pennsport · 119 consigli e recensioni
Brendan Rastetter: Great cheesesteak, but obviously it's the juicy roast pork sandwich with sharp provolone and broccoli rabe that will make you want to venture into deep South Philly.
Ristorante vegetariano e vegano · Center City West · 110 consigli e recensioni
Brendan Rastetter: The Ziggy Burger was delicious. It goes really well with the Groothie, which will taste even better when you take it for a walk around nearby Rittenhouse.
937 E Passyunk Ave (btwn Christian St & Carpenter St), Filadelfia, PA
Pub · Bella Vista - Southwark · 99 consigli e recensioni
Brendan Rastetter: The angus burger is incredible. Excellent craft beer selection. And DO NOT forget to order the duck confit potato skins because they're to die for.