Close Icon
Gear IconPromemoria importante:L'app City Guide non sarà più disponibile al partire dal 15 dicembre 2024, e la versione web seguirà all'inizio del 2025. Visita le nostre FAQ per saperne di più o per scaricare la nostra app Swarm.
Per saperne di più

Stai pianificando un viaggio a San Diego?

Foursquare può aiutarti a trovare i posti migliori in cui andare.

Addison

Addison

Ristorante americano$$$$
Carmel Valley, San Diego
Salva
Condividi
8.7/10
49
recensioni
Icona Consigli e recensioni16 Consigli e recensioni
Filtra:
  • romantica
  • chef william bradley
  • locally sourced food
  • beef ribs
  • pumpkin
Icona utente
Accedi per lasciare un consiglio qui.

Ordina:
  • Popolari
  • Recenti
  • Eater
    EaterAprile 23, 2013
    One of the few splurge-worthy spots in town. Chef William Bradley's menu combines his French training with local ingredients and contemporary plating.
  • Eater
    EaterMarzo 5, 2014
    A splurge-worthy spot, Addison is the signature restaurant at the Grand Del Mar. William Bradley's menu combines his French training with local ingredients and contemporary plating. [Eater 38 Member]
  • Dominicicona di cuore sull'immagine utente
    DominicDicembre 22, 2016
    Everything is phenomenal here: food, service, atmosphere. The 4 course meal is more than enough food, especially when you take into account all of the tastes and bites between courses.
  • Karen M.icona di cuore sull'immagine utente
    Karen MannNovembre 3, 2019
    Super Bougie and literally cost the rent to eat here but worth it! Nowhere else like it in the San Diego area, prepare to be wowed!
  • Tim D.icona di cuore sull'immagine utente
    Tim DengDicembre 3, 2017
    Synchronized serving and bread course 1 and scallops and giant ferrero rocher dessert were yummy!
  • Carter G.
    Carter GibsonGennaio 17, 2013
    One of the few splurge-worthy spots in SD, Addison is the signature restaurant at Grand Del Mar. Chef William's menu combines his French training w/ local ingredients & contemporary plating.
  • Lars-Erik F.icona di cuore sull'immagine utente
    Lars-Erik ForsbergMarzo 11, 2016
    Amazing food. Excellent service. All in all a wonderful experience.
  • Craig B.icona di cuore sull'immagine utente
    Craig BruceGennaio 31, 2023
    Caviar with rice was a stand out
  • The Feast
    The FeastGiugno 14, 2011
    The big winners on Chef William Bradley's spring menu are licorice-glazed squab and Alaskan king crab with lemon and vanilla.
  • wendy s.
    wendy schuckGennaio 26, 2012
    10 course selection can't leave you disappointed. We decided next time we would rather order a red and white than do the selected wine pairings!
  • Chefs Feed
    Chefs FeedAgosto 22, 2014
    Trey Foshee, chef of Georges at the Cove, eats here on his nights off. He loves the Tasting menu. Leggi tutto
  • PacificSD M.
    PacificSD MagazineNovembre 15, 2011
    Indulge in a 5-Star 7-course feast, including Herb Turkey w/ pumpkin & black truffles: $165/person, $290 w/ wine
  • Abbie W.
    Abbie WMarzo 16, 2013
    San Diego Magazine: Restaurants: CRITIC'S PICK Best of the Best
  • San Diego Reader
    San Diego ReaderSettembre 8, 2010
    William Bradley, executive chef, shares his recipe for Basil-Marinated Strawberries on SDReader.com Leggi tutto
  • Marie P.
    Marie PatinoFebbraio 2, 2010
    The seven-course Carte Blanche menu is the only way to go. Leggi tutto
  • San Diego Reader
    San Diego ReaderDicembre 8, 2010
    Naomi Wise reviews Addison in the Reader this week Leggi tutto
Foto130 Foto

Ricerche correlate

  • addison san diego •
  • addison san diego photos •
  • addison san diego location •
  • addison san diego address •
  • addison san diego •
  • addison san diego •
  • addison at the grand del mar san diego •
  • addison restaurant san diego •
  • the addison restaurant san diego •
  • addison carmel valley san diego

Foursquare © 2024  Realizzato a New York, Chicago, Seattle e Los Angeles