ABV

ABV

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Wine bar e Ristorante americano$$$$
East Harlem, New York
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    Gli esperti di The Wall Street Journal e Village Voice hanno consigliato questo posto
    • The Wall Street Journal
    • Village Voice
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  • Chelsea
    ChelseaLuglio 11, 2013
    New York Magazine Cheap Eats issue recommends the Breakfast Torta ($10) containing a fried egg, bacon, cheddar, avocado, miso mayo, jalapeno relish, black-bean puree, and a housemade hash-brown patty.
  • Compass
    CompassAprile 25, 2014
    Earl’s Beer and Cheese’s slightly-more-serious sister restaurant boasts extended wine selections and quirky high-end dishes from foie gras fluffernutters to a handful of wines on tap.
  • A L E Xicona di cuore sull'immagine utente
    A L E XMaggio 24, 2015
    A bit on the pricer side of life, offering some rare and undiscovered brews and wine. A place to go to try new things. Prepare to pay more and still be hungry.
  • Carolynicona di cuore sull'immagine utente
    CarolynGiugno 12, 2015
    The cornbread and pickles that come with the fried chicken is exceptional (the chicken isn't bad, either), the gnocchi is good, and the chips & dip make a great starter.
  • Village Voice
    Village VoiceNovembre 14, 2013
    Acclaimed Chef Corey Cova knows how to pair sweet with savory. You must try the "seared lobe which comes with marshmallow, peanut butter, apple, and hazelnut crumble."
  • Daniel L.
    Daniel L.Luglio 5, 2013
    The cheesy, oozy, spicy breakfast torta is the best hangover special and the best "I have to go back to work on a Monday" sandwich. Grab one and head to the park.
  • Compass
    CompassAprile 18, 2014
    Brick walls, high ceilings, and repurposed wood are the backdrop of the rustic wine bar. Small plates are worth trying while sipping on funky drinks.
  • 7th.List
    7th.ListGennaio 28, 2012
    The Earl's Beer & Cheese folks open this wine bar on the Upper East side today. Wine will be offered "by consumption" (pay for what you drink) and food options will include fried blueberry pie Leggi tutto
  • Liz G.icona di cuore sull'immagine utente
    Liz GoodbandFebbraio 13, 2015
    Great brunch. Had fried chicken n biscuits. Kid friendly. Sat at the bar and pulled up the stroller.
  • Maggie W.icona di cuore sull'immagine utente
    Maggie WalshAprile 9, 2013
    È stato qui più di 10 volte
    New salad is amazing! Pickled onions and slice of sharp and nutty cheese make for a unique, refreshing salad.
  • Nikki P.
    Nikki PalumboLuglio 23, 2013
    What to get: breakfast torta, $10. Fried egg, bacon, melted Cheddar, avocado, miso mayo, jalapeño relish, black-bean puree, hash-brown patty.
  • The Wall Street Journal
    On a calm evening, go for the low-ABV Scottish lager, the pilsner from Kulmbacher. The De Dolle Brouwers' Dulle Teve, 10% ABV, is for a more raucous occasion. Leggi tutto
  • Jen T.
    Jen TallmanDicembre 15, 2013
    Eggs benedict is ridiculous. Best thing i've ever eaten. The hashbrowns ON the benedict take it to a whole new level.
  • Jacqui
    JacquiFebbraio 22, 2013
    No more late night happy hour (HH 5-7pm now). Recommended: brisket torta, winter gnocchi. Fish tacos 4lyfe. RIP fried pickles.
  • Katie M.
    Katie McGrathLuglio 16, 2016
    broccoli mezzaluna is amazing; ravioli with hints of garlic, chili, lemon. gimme mooorrreeeee
  • Jaime S.
    Jaime SingsonNovembre 17, 2013
    Mmm try the sherry-based, beet juice Bloody Mary. Surprisingly tasty
  • Eduardo G.icona di cuore sull'immagine utente
    Eduardo GodinhoMarzo 31, 2017
    Very nice place with good wine options and some food as well
  • Michael
    MichaelAgosto 31, 2013
    The lamb meatballs and also the fish tacos, foie gras fluffernutter, and summer gnocchi
  • Sofrito i.
    Sofrito inmySoulGennaio 17, 2015
    Loving my Roasted scallops in a spicy vegetable sauce at ABV #ABV
  • Patrick K.icona di cuore sull'immagine utente
    Patrick KanaleyFebbraio 14, 2017
    Really affordable wine by the glass or bottle ($10/$36), and quite good.
  • Ryan G.icona di cuore sull'immagine utente
    Ryan GallagherGennaio 12, 2016
    Solid wine bar doing some solid food in an open kitchen.
  • Kenia S.
    Kenia SarmientoAgosto 9, 2013
    The special fries are to die for. Excellent wine selection as well!
  • Francisco H.
    Francisco HAprile 28, 2014
    Very lively spot with fresh tap beers. Priced reasonably.
  • Anthony S.
    Anthony S.Marzo 11, 2012
    È stato qui più di 5 volte
    Try the General Chang's Chicken - I love the David Chang influence in this dish!! @coreycova is a #kickass chef!!
  • Anthony S.
    Anthony S.Marzo 20, 2012
    È stato qui più di 5 volte
    Try the Foie Gras Fluffernutter - #Amazing & #inventive dish!! Chef @coreycova is awesome at his #craft!!
  • Gabriella R.
    Gabriella RossiMarzo 16, 2015
    Their brunch is delicious, try their mushroom benedict
  • Katelyn L.
    Katelyn LDicembre 24, 2012
    Try the Ceylon Saison-- easily the best cocktail I've had in a while.
  • Jesse B.
    Jesse BrightmanNovembre 30, 2012
    Go for the Barrio Tiki along with the incredible Brisket Torta
  • Andrew M.icona di cuore sull'immagine utente
    Andrew MichaeloffMaggio 19, 2013
    È stato qui più di 5 volte
    Best fish tacos! Make sure you order the super fries too!
  • Elizabeth P.
    Elizabeth PearsonGiugno 30, 2012
    Berry rosè sangria is fabulous! Must have.
  • Krystina
    KrystinaMarzo 24, 2013
    The sangria is great here. Fresh spritzy and comes with cranberries.
  • Dev A.
    Dev AnandFebbraio 28, 2012
    yeah you probably came from Earl's huh? Wash away all that grease with some premium vino and dessert. Snipe that corner table too.
  • Brandon C.
    Brandon CobbAgosto 12, 2012
    Brisket torta and General Chang offer all sorts of delirious deliciousness.
  • Anthony S.
    Anthony S.Marzo 20, 2012
    È stato qui più di 5 volte
    Try the Fried Blueberry Pie With Pie Crust Ice Cream - Love this dessert!!
  • Kelly A.icona di cuore sull'immagine utente
    Kelly AhearnGennaio 22, 2016
    Awesome service and wine selection
  • Kimbie C.
    Kimbie CFebbraio 24, 2012
    È stato qui più di 5 volte
    The angostura sour is light and frothy with a nice bite. Tons of bitters!
  • Anthony S.
    Anthony S.Marzo 11, 2012
    È stato qui più di 5 volte
    Try the Loco Moco - This dish is unbelievably awesome!! I want it again...NOW!! #eating
  • Chelsea D.
    Chelsea DonnarummaMarzo 24, 2013
    Brisket Torta and lamb meatballs are delicious!
  • Abiola I.
    Abiola IjalanaAgosto 31, 2014
    Breakfast tostada is awesome!
  • Marysunnyicona di cuore sull'immagine utente
    MarysunnyMarzo 26, 2013
    È stato qui più di 5 volte
    The torta now has a veggie option! Amazing development!
  • Miranda L.icona di cuore sull'immagine utente
    Miranda LimAgosto 13, 2014
    Peach sorbet, cornbread is to die for
  • Jeremyicona di cuore sull'immagine utente
    JeremyLuglio 9, 2016
    Great, eclectic dinner menu.
  • Will B.
    Will BartonDicembre 8, 2012
    Try the breakfast torta, it comes with rosemary fries
  • Harlem A.
    Harlem AmbassadorGiugno 4, 2013
    They are working damn hard to give you an "Upper East Side" feel with the sauve attitude and sky high pricing. $14 for a glass of vino means that you will pay in the stratosphere for half the wine.
  • corey k.
    corey kindbergNovembre 4, 2013
    The Super Fries is the best thing on the menu.
  • Red F.
    Red FabbriNovembre 1, 2012
    Wish this place was on Avenue A so I could try the whole menu when I get back. I guess I'll have a reason to come uptown again.
  • Kelz
    KelzAprile 29, 2013
    The brisket torta was amazing!
  • Amy K.icona di cuore sull'immagine utente
    Amy KaufmanOttobre 20, 2016
    Great deal on wine and oysters!
  • Karina
    KarinaSettembre 25, 2012
    Peanut butter fois gras... unbelievable how surprisingly good it is.
  • Anthony S.
    Anthony S.Marzo 20, 2012
    È stato qui più di 5 volte
    Try the Winter Gnocchi - Simple & delicious dish!!
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