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- Harumi UAprile 1, 2015It is an institution and food isn't bad but service can be hit and miss and they come after you until they confirm that you checked in coat...
- WildHorsesDicembre 1, 2013Food was ho-hum on Thanksgiving Day. One of my companions said their cafeteria food was better at prep school. Even the apple pie (not pumpkin - huh?) tasted like something from the grocery store.
- Zennie AbrahamAgosto 28, 2011This place is history, and I go there when I visit New York, at least once a year. Frank Sinatra held court at Table 14. Donald Trump sits on the far left. Wall Street was filmed there.
- John David OlsenNovembre 20, 2011The burger's are amazing. Ask to sit by the fireplace and grad a drink in the big red chairs.
- AskMenDicembre 10, 2010Out of our standard vague anti-Williamsburg bias and our fear of saying the wrong thing vis-a-vis contemporary art, we're going to single out the 21 club as our internal A. List pick here. Leggi tutto
- Abby T.Settembre 24, 2010Cool history, plenty to look at if your company's boring, and the garlickiest Caesar salad on the planet. I love it that way.
- Donna LehmanDicembre 23, 2009Iconic New York restaurant with history. Super service, and great people watching opp. Champagne, duck, foie gras for me - steak tartar for hubby. Loved it.
- Mike StrockoOttobre 8, 2012Secret Menu Item: Steak Diane - medallions of beef in a cognac-mustard cream
- Amy KMarzo 8, 2014I wouldn't say their food is out of this world but their customer service is impeccable!
- The Corcoran GroupNovembre 6, 2010Old New York glamour – gentlemen must wear a jacket and no jeans allowed. The service is amazing. Try the ‘21’ Burger.
- Ingrid NagyMaggio 7, 2014So they shift you downstairs feel its dishonest when you book for upstairs - not experience to make you come back
- Lauren SheplandGennaio 10, 2012I like to make thongs out of the beef tartar. Great for late night snacks, bad for dodging wolves.
- Jonavennci DivadAgosto 8, 2011Awesome service....I went for restaurant week. The portions were perfect and the food was great
- Carrie HojnickiAgosto 1, 2010You can't get history like this anywhere else. And not to mention extraordinary food and service. A truly incredible place.
- Gabriella TutinoMaggio 27, 2011The prix fixe menu is a pretty good deal. For $40, the food is delicious!
- Kim NolanGiugno 17, 2010only come here when someone else is treating you! you will want it all....so make sure you can order it all!
- The Daily MealFebbraio 22, 2011Old New York glamour meets modern, chic cuisine. Don't leave without trying the cheesecake (and take a piece home with you!) Leggi tutto
- JoleneDicembre 23, 2012Sit under Mark Ingram's Heisman-winning helmet in the right dining room or Joe Namath's Jets' helmet in the middle towards the back. ROLL TIDE!
- Jana FernandesMaggio 5, 2011Ask to take a tour of the old wine cellar in the basement before leaving!
- The New York Daily NewsOttobre 26, 2010PHOTO: Across the street, the Three Deuces was a famous jazz club throughout the 30s and 40s. Click "More Info" of this great historic pic! Leggi tutto
- EsquireGennaio 31, 2011Congratulations, you've found one of Esquire's Best Bars in America. We highly recommend getting a Southside.
- Charles ThorpLuglio 27, 2009Try it for restaurant week, tons of celebrities in and out there. "Legs" Diamond the gangster used to hang out in the prohibition era wine cellar.
- Sanjeev SreetharanMaggio 24, 2013The food wasn't anything spectacular, but I was here for a corporate event so perhaps that's why
- Mike RugnettaAprile 10, 2013One of the worst, most expensive Old Fashioned cocktails I've ever had. For $16 it should be made with a muddled $5 bill, not maraschino cherries.
- Ken ArmitageGennaio 6, 2017High standard dress code No hoods, large logos or casual shoes Went in for a cocktail but were made to feel bit uncomfortable as we did not know there was a dress code Shame as cocktail was great.