herm p. • Febbraio 1, 2015A new upscale Moroccan restaurant similar to Aziza. Try the duck liver with pistachio, cocoa, turnip and satsuma or the basteeya with duck, almond and golden raisin. $$$$
Trishia P. • Febbraio 21, 2011Afternoon tea for two, with champagne was lovely. Had the 100 anniversary tea...loved the florals and warm scones :) The Pear finger sandwich was my favorite.
Jenton L. • Giugno 18, 2016Best kaiseki we've had in the Bay Area. It's like chez panisse's farm to table sensibility meets traditional kaiseki style Japanese cuisine. Plus you get to eat an omakase style nigiri course as well!
Julián M. • Febbraio 4, 2016Picanha y la limonada! Ufff! Wow! La atención al cien! Sin duda toda una experiencia!
Lindsay R. • Dicembre 22, 2014Great drinks, two bars, fine dining with a slightly more casual flair. Brunch is great too! Everything is expensive but worth it! Nice interior design and atmosphere.
Michael L. • Febbraio 26, 2015Recently renovated, great time to try the new food and cocktails. In any case it's still one of the best views from a bar in SF.
Damian B. • Giugno 15, 2015The wine flights are the way to go. Trendy place with a DJ on weekends. A little bit of dancing if you're in the mood.
Spencer S. • Settembre 18, 2011I don't eat steak, yet this steakhouse made it on my list of amazing restaurants. Yes, it's that amazing. They give you cotton candy after your meal. The lobster is delicious. Also the asparagus side.
Priscilla B. • Febbraio 27, 2016Postres y chocolates!! Gran lugar para morir por sobre dosis de azúcar!
Nick W. • Febbraio 5, 2012If you like spice go for the Kua Kling Mu! I live in Asia and used to spice, this was great! Pork with Asparagus and a lot of chilli!
Sarah H. • Settembre 8, 2011The seared scallops are amazing. Little delicious roe eggs explode in your mouth, all on a delicious fresh flavor sauce of oranges and squash maybe, a hint of spice, flavor explosion! So fresh.
Elias B. • Giugno 23, 2018Trendy. Good place to impress. Try the Gold Rush: Bourbon whiskey, lemon, honey.
Chris M. • Febbraio 21, 2018Great open space with plugs and USB charging -- perfect for getting a little work in. Coffee is great too.
Amber O. • Aprile 17, 2015Wow, wow, wow you have to try the pulled pork sandwich, it was phenomenal! Great service to boot, too.
Darren S. • Agosto 8, 2013Great lounge feel, love the b&w films projected on the brick wall!
Michelle M. • Giugno 23, 2011Faith's warm ham and cheese toast, poached egg and jalapeno cream is incredible comfort food at it's best!!!
Hotel L. • Maggio 11, 2012Un caro saluto dalla Maremma........a Claudio e a Gianluca che non conosco ma un suo amico di NY è stato qui...........
Tim M. • Gennaio 27, 2018An absolutely delicious, stunning, abs healthy dish ( salmon, egg and avocado sitting on a bed of red quinoa, brown rice and kale). Everything I love in modern cooking!
Derek K. • Giugno 19, 2013Awesome happy hour special. Get the Duck Fat Burger w/ a drink.
Zachary R. • Gennaio 21, 2014The mocha and the hot chocolate both come topped with a chocolate ganache whipped creme that's amazing.
Rizwan B. • Novembre 21, 2017Best frozen yogurt in town. Acai is amazing and best part is you make your own Acai bowl. Signature tart is creamy and delicious. Amazing yogurt flavors like Honey, Vanilla custard, and Irish mint.
Murat • Maggio 21, 2019Located in the ground floor of W. Food is very nice, portions are big, prices are affordable. Staff is kind. Reservation recommended. Good for a date, groups/events can be challenging. Very chic!
Adil A. • Aprile 25, 2014Complimentary snacks.. What a way to end your work day. I wish they have it daily.
Laurence B. • Agosto 4, 2017The whole museum is lovely. After their renovation, they have lots of space for exciting temporary exhibitions. The rooftop sculpture garden is a great way to take a mid-visit respite.
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